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Regular price $19.25 USD
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Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
Every bag of Higher Grounds is roasted in small batches, which means we fire up the roaster specifically for your order. Small batch roasting gives our roastmasters the precision needed to deliver coffee with insane levels of quality and freshness. You'll smell the difference when the first bag is delivered to your mailbox, guaranteed.